Trainings:
The subject of the Training | date | participant |
Front desk | 17-26 October | front desk staff |
Food and beverage Production | 17-26 October | Kitchen staff |
Service | 17-26 October | service staff |
Housekeeping | 17-26 October | Housekeeping staff |
Training of being an instructor for the managers | 31 October-8 November 2007 | department chefs-Managers |
Social Behaviours | 31 october-8 november 2007 | All staff |